Alicante gained more prestige since 2015 they inaugurated the TERRE restaurant, an elegant and self-absorbed place, but with a casual and authentic atmosphere, where you can enjoy one of the best gastronomic experiences in the entire Mediterranean, located in a unique place, right in the center of the Explanada

See here TERRE RESTAURANT

“TERRE is a play on words. It comes from the land and everything that goes with it. Earth, air, water and embers, especially embers, which is how almost all dishes are cooked ”.

I hate when they say that a place is fashionable, TERRE is an authentic place with personality, a contemporary space that will always be there when you are looking for a casual cuisine with excellent quality surrounded by a fun atmosphere.

His good taste in architecture inspired by the 50s is evident both in the design of the facade and in his custom furniture.

One of the neuralgic points is the open kitchen that looks at the different spaces formed by different types of seats and tables at various heights, my favorite part is the entrance area with high tables, from there you control everything and everyone and The most important thing is that you are close to the cocktail area and the wine area, in this way while you have dinner you are making friends with the waiter ensuring the night,

VERY FUNNY MOMENTS IN THE TERRE RESTAURANT, WITH MY GREAT FRIEND ERNESTO OBRADOR

The food is exquisite and if you know how to order you can have dinner at a reasonable price, whenever I go with my great friend Ernesto we order the same, a bottle of local cava, red tuna tartare, seasonal tomatoes and balsamic onions with anchovies and secret Iberian acorn-fed Joselito on the grill, always accompanied by bread, oil and salted fish that they prepare themselves

THE TERRE RESTAURANT WILL MAKE YOU ENJOY THE BEST MUSIC

Also, if you are lucky you can listen to live music, but in the worst case you will enjoy a DJ that makes you have dinner and shake your shoulders.

Gustavo Pérez is the soul of Terre, don't leave without knowing him, it will be one of the reasons why you come back.

THE TERRE RESTAURANT IS AN AUTHENTIC THE PERFECT SON

¨ Upon entering the Terre we find the cocktail shelf, made up of iron plates, retro-illuminated textured glass and brass. On the wine rack, variable section walnut slats and sandpaper bronze veneer integrate the lower wine refrigerator and the upper storage shelves in a large volume of walnut¨

TARRUELLA TRENCS

Just writing this post makes me feel good and remember many good times, summer nights, laughs with my sister, friends, dates and especially one of the most special afternoons of my life, food among friends of Christmas Eve, for years Geni Perramó reserves a table for us at the bar where we end up dancing on the stools.

It is a fun and elegant place, with traditional flavors and a great selection of top quality local products.

An earthy luxury appreciating simplicity, that is the slogan of The Perfect Son

By Jose Jiménez

The best tapas I have never tasted in my life, I have not lived in Alicante for years, although I go very often, La Taberna del Gourmet is one of the things I miss the most.

The quality is incredible, their vegetables are from their own organic garden.

In The Taberna del Gourmet everything is perfect, but I have two weaknesses, the tomato and the beef sirloin.

The tomato is prepared with a simple stream of extra virgin olive oil and coarse salt, as something so simple can drive me so crazy.

They prepare a montadito of beef tenderloin with black truffle with gluten-free bread is one of the best delicatessen I have ever eaten.
And what about its salted fish from the land, the freshest fish and fish from the fish market, the rice dishes

The owners, waiters, and cooks are spectacular.

La Taberna del Gourmet is the perfect for your love of a job well done

https://latabernadelgourmet.com

BUY THEM HERE

The Galician restaurant Cannibal Raw Bar Madrid manages to have the essence of the first one that opened in Coruña and which I know perfectly, by meeting in its private room with my best and most intimate friends from Inditex, Javi, Fer, Erique, Sonia, Amparo , Victor, Vivi … uffff, what are the best memories of my 10 years living in Galicia

Cannibal Raw Bar is a place for very special people, elegant and sophisticated people but lovers of simple things, not pretentious, its strength is raw food dishes such as ceviches, tartares and carpaccios always with high quality products, but we can also find fish , seafood and fantastic Galician meats

I always like to enjoy steak tartare, I ate in many places but here they make it special, I almost always go with friends but I love to go alone on Saturday in the middle day to sit at the bar bar... always so detailed

Restaurant Cannibal in Madrid a place with soul, perfect to drink coffee, eat something or have a drink

CANNIBAL RAW BAR MADRID, HIDE A CLUB IN ITS BASEMENT, PERFECT TO GO FOR DRINKS IN MADRID

CANNIBAL CLUB.

I can't stop pulling out my most rogue vein and talking about the dark but incredibly fun part of the Cannibal Raw bar Madrid.

Cannibal Club, is a very charming Cocktail Club, located in the basement of the restaurant, to ascend to it, you have to pass a flight of clandestine stairs that take you to a suggestive, fun and rogue new space to have a drink after dinner.

A place with history, sophisticated and cosmopolitan with charm.

https://www.cannibalrawbar.es/

The illusion of the Owner is to select and recover timeless objects, worked by hands that retain a knowledge transmitted from generation to generation, has a very perfect soul.

There are lifelong products and others that reinterpret tradition: from the botijo to the abstract poetics of esparto and stones.

Believing in the neighborhood and quality commerce is what makes them special, with objects for people with values, that accompany you on a day-to-day basis.

They propose an offer of responsible consumption giving visibility to manufactured goods outside the usual circuits of commerce and mass production.

Entering this store moved me to my childhood, smells like memories of a lifetime, things that made you have a good time, your parents, your grandparents, family meals ...

SIMPLE GIFTS WITH GREAT CHARM

Enrique Calzado my best friend, he gave me a wonderful basin, for me it was very special, it is that kind of gift that comes from someone who knows you a lot, who knows where you come from and appreciates simple things.

Possibly there will be people who do not know the utility, the truth is that the lever was used in houses that did not have running water and had to be taken from a well in order to carry out daily life.

The basin was placed in the sleeping room on top of a piece of furniture, to wash your hands and face, go to bed and get up.

It gives me tenderness this object because I saw it in my grandparents 'house when I went to my parents' town.

Then during my life I always had it in mind changing its use, until I used it as a fruit bowl and put it on the table, full of fresh oranges

http://cocolmadrid.es/es/

It had been a long time since I had such a pleasant feeling, it was not from the beautiful days of Madrid, it was cold, but the huge glass of the ceiling, let the sun go by creating an incredible atmosphere, on Saturdays at noon it is great! Don't forget to control where the sun is going.

Walking through Chueca, a vegetable paradise is hidden, a new ecogastrocultural project in which health and the environment are taken care of through food. where you can make your organic purchase without missing any details: a bakery, a deli, a fruit and vegetable stand, a butcher shop, a sprout and juice stand, another coffee and tea. All products are 100% organic

The Perfect Son is 100% sustainable

A MORNING OF PERFECT BRUNCH IN EL HUERTO DE LUCAS MADRID

My experience was very good, I was on a Saturday at 12:30 pm, without focusing on details I saw that the natural light was incredible I sat at a wooden table and asked myself for melon with fruits, remembering my good moments in my life in Brazil, what They prepare differently, but it was good.

Once I was sitting and looking at the space in detail, it was when I realized the beauty of the site, I was lucky enough to find one of the owners and explained the concept to me:

The first thing that he told me was his energy commitment, minimizing the energy losses of the entire premises through ventilation systems and orientation of the skylight and solar panels, regulating the temperature through the installation of temperature probes, but the most surprising thing is that they take advantage of the heat given off by the fridges to optimize energy.

The wonderful light that invades the place, is due to the great skylight from which natural plants hang like clouds from the sky, created by the artist Jerónimo Hagerman.

The artist wants to generate an emotional link between the individual and nature, the human being and the exterior.

This sensation is perfectly achieved, when placing plants falling into the center of the dining room on the mobile glass ceiling, achieving an unimaginable atmosphere for a bass in the center of Madrid.

https://elhuertodelucas.com/